There are however, a few things that good bartenders need to know to run a bar efficiently. There are so many different kinds of drinks a customer can choose to order.
A change in attitude has enabled some very skilled, professional bartenders to take pride in a job that was, for so long, looked down upon. A cooler is another drink served in a highball glass but consists of ginger ale, soda water and a fresh spiral or twist of citrus fruit rind. In the space, install a small sink with running water, which is important to keep hygienic, a small refrigerator and a chair or two for you to rest in your free time.
When business picks up the bartender can mix and serve the drink in a short period because the bartender will know where a particular drink or liquor is placed. Mixology takes bartending to the next level. Your garnishes made from fruit should be fresh fruit whenever possible.
As a matter of fact, bartending courses are now offered online. There are many Bartending classes that are being offered out there every week, so get out there.
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